COMING SOON

After gaining a reputation for unsurpassed quality during our four year minimum viable product proving stage in an 880sf facility in Courtenay, we are now establishing operations and gearing up for the pilot phase of our high-end pivot. With 3660sf in the premiere unit of a newly built light industrial park in Nanaimo, we are absolutely thrilled to be approaching launch of our flagship oak cultured tisane formulation in a luxuriously crafted 750mL frosted bottle. Moving up from 6 x 225L Oak barrels to 6 x 3000L Garbellotto Oak tanks is an exciting step! Our target production for first phase operations will be 32,000 bottles per month. 

As we are exceptionally busy with all that this production expansion and brand pivot entails, we are only welcoming business relations visitors by appointment at this time. Please reach out to us via the contact form below to arrange a tour of the facility in development, or to request more information on our product and distributor relations.

We know the challenges you are facing right now to revive your traffic flow as a restaurant chain, resort owner, spa owner, caterer, or entertainer. We have given a great deal of thought as to how we can help you not only re-entice former customers to re-engage, but also to charmingly invite new visitors to your fine establishments. You and your guests will not be disappointed when you chose to showcase our one-of-a-kind specialty elixir on your menu.

Make your fine dining customer’s experience even more memorable with our luxuriously crafted 750mL Oak Cultured Tisane. A calming blend of 14 herbs and spices, this non-alcoholic, non caffeinated, oak vessel fermented beverage is not only sublime and sophisticated in taste and mouthfeel, but also packed with nutritional and functional benefits for digestive and overall well being. Our custom frosted bottle with textured permanent decal overlay is a pleasure to behold and is guaranteed to be a real conversation piece.